Course information sessions list
Course information sessions for your chosen course area are listed below. These sessions provide an opportunity to speak with ɬÀï·¬teachers and support staff about the course you’re interested in and receive help with your enrolment. You can stop by at any time during the times listed, there is no need to book or register in advance.
If you’re ready to enrol, check that you have everything you need to complete your enrolment before you attend a session.
Baking And Patisserie sessions
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Baking Certificate III C3-TS46 FBP30521 PT
Application Type: Standard -
Bread Baking Certificate III C3-TS45 FBP30421 PT
Application Type: Apprentice/Trainee -
Bread Baking Certificate III C3-TS45 FBP30421 PT
Application Type: Standard -
Cake and Pastry Certificate III C3-TS44 FBP30321 PT
Application Type: Apprentice/Trainee -
Cake and Pastry Certificate III C3-TS44 FBP30321 PT
Application Type: Standard -
Patisserie Certificate III C3-TS49 SIT31021 FT/PT
Application Type: Apprentice/Trainee -
Patisserie Certificate III C3-TS49 SIT31021 FT/PT
Application Type: Standard
Not what you’re looking for?
If you’re just getting started, find out more about studying at CIT. If you’re ready to apply but unsure of the next step, learn more about applying to study at CIT.
Or, if you still need help you can contact ɬÀï·¬Student Services at infoline@cit.edu.au or call (02) 6207 3188.